Description
Witches’ Brooms are a fun and easy Halloween-themed treat perfect for parties and festive gatherings. Made with miniature peanut butter cups and pretzel sticks, these adorable bite-sized desserts are quick to assemble and delightfully tasty, combining sweet peanut butter and chocolate with a savory crunchy pretzel ‘stick’.
Ingredients
Scale
Ingredients
- 24 miniature peanut butter cups, unwrapped
- 24 pretzel sticks
- Frosting or gel icing (for adhering pretzel sticks)
Instructions
- Arrange Peanut Butter Cups: Place the unwrapped miniature peanut butter cups upside down on a plate, preparing them as the base of the brooms.
- Apply Icing: Squeeze a small amount of frosting or gel icing onto the center of the peanut butter cup top to serve as an adhesive.
- Insert Pretzel Sticks: Gently press one pretzel stick into the icing on each peanut butter cup, positioning it to resemble the handle of a broomstick.
- Store Properly: Place the finished witches’ brooms in an airtight container. Store at room temperature for up to one week. Avoid freezing to preserve texture and appearance.
Notes
- If the peanut butter cups become too warm and sticky when unwrapping, freeze them for a few minutes to make handling easier and prevent the chocolate from pulling off.
- Gel icing works well for the adhesive, especially colored gel icing for a festive look, but you can also use frosting piped in a small bag to secure the pretzel sticks.
Nutrition
- Serving Size: 1 witches’ broom (1 peanut butter cup + pretzel stick)
- Calories: 100
- Sugar: 9g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg