Description
Indulge in the mouthwatering fusion of a classic burger and a delicious pizza with this Pizza Burger recipe. Juicy beef and Italian sausage patties are grilled to perfection, topped with gooey mozzarella, zesty marinara sauce, and savory pepperoni, all sandwiched between toasted buns. It’s a flavor explosion in every bite!
Ingredients
Units
Scale
For the Patties:
- 1 lb Ground Beef (80% lean / 20% fat)
- 1 lb Ground Italian Sausage
- Pizza Seasoning (oregano, basil, marjoram, garlic)
For Assembly:
- 4 Hamburger Buns
- Marinara Sauce
- 4 Slices Mozzarella Cheese
- Pepperoni
- Parmesan Cheese (optional)
- Butter
Instructions
- Prepare the Patties: Mix the ground beef, Italian sausage, and pizza seasoning. Form into patties and make a thumbprint in the center.
- Grill the Patties: Cook the patties on a hot grill for about 4 minutes on each side.
- Prepare Toppings: Heat marinara sauce and pepperoni.
- Assemble the Burger: Top the cooked patties with mozzarella, place on toasted buns, add marinara, pepperoni, and parmesan.
- Enjoy!
Notes
- You can customize the toppings with your favorite pizza ingredients.
- Adjust the seasoning and spice level to suit your taste.
Nutrition
- Serving Size: 1 Pizza Burger
- Calories: Approximately 650 kcal
- Sugar: 2g
- Sodium: 980mg
- Fat: 40g
- Saturated Fat: 16g
- Unsaturated Fat: 18g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 110mg
