Description
Cool off with this refreshing Mint Lemonade Slush, a perfect balance of sweet, tangy, and minty flavors blended into a frosty treat.
Ingredients
Units
Scale
Sugar Syrup:
- 6 tablespoons granulated sugar
- 6 tablespoons water
Lemonade Slush:
- 1/2 cup water
- 40 fresh mint leaves from about 4 mint stems
- 1/2 cup fresh lemon juice from about 6 small lemons
- 1 to 2 drops orange blossom water (optional)
- 18 to 20 ice cubes
Instructions
- Sugar Syrup: Add sugar and 6 tablespoons water to blender. Blend on high for 30 seconds to 1 minute until sugar is dissolved.
- Lemonade Slush: To the blender, add the remaining 1/2 cup water, mint leaves, lemon juice, orange blossom water (if using), and ice cubes. Blend on high until the mixture is slushy.
- Divide the slush among serving glasses and serve immediately.
Nutrition
- Serving Size: 1 drink
- Calories: 90
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
