Description
Delicious and healthy apple snacks featuring crisp apple slices dipped in melted vegan chocolate and rolled in crunchy granola. These easy-to-make treats are perfect for a quick, refreshing, and nutritious snack that’s kid-friendly and plant-based.
Ingredients
Scale
Ingredients
- 2 apples, sliced into spears
- ½ cup granola (plain, without nuts or extras for best adherence)
- ½ cup semi-sweet vegan (non-dairy) chocolate chips
Instructions
- Slice the apples: Wash and slice the apples into spear-shaped pieces that are easy to hold and dip.
- Melt the vegan chocolate: Place the vegan chocolate chips in a microwave-safe bowl. Microwave in 45-second increments, stirring between each until smooth and fully melted. Be careful not to burn the chocolate by watching it closely.
- Dip and coat: Lightly dip the top of each apple slice into the melted vegan chocolate, then immediately dip it into the granola to coat. Place the coated apple slices on a plate.
- Serve or chill: Enjoy the apple snacks right away or place them in the refrigerator to chill for a refreshing treat.
Notes
- Use cold apples for the best refreshing crunch and taste.
- Get kids involved in the preparation—these snacks are easy and fun to make, perfect for little helpers.
- Choose plain granola without nuts, seeds, or dried fruits for better granola adherence to the chocolate coating.
Nutrition
- Serving Size: 1 serving (about 3-4 apple slices with coating)
- Calories: 120
- Sugar: 12g
- Sodium: 5mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
