Description

Tender and flavorful Grilled Honey Butter Chicken is a perfect summer dish that combines the sweetness of honey with the smokiness of paprika. This easy recipe results in juicy grilled chicken with a delicious honey butter glaze.

Ingredients

Units Scale

Chicken:

1 1/2 pounds boneless skinless chicken thighs or breasts
kosher salt and pepper
1 teaspoon smoked paprika
1 teaspoon garlic powder

Honey Butter Glaze:

3 tablespoons butter
1/3 cup honey
1 garlic clove, minced

For Topping:

Chopped chives

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Instructions

Prep the Grill: Heat the grill to the highest setting.

Season the chicken with salt, pepper, smoked paprika, and garlic powder. Grill the chicken for 5-6 minutes on each side.

Prepare the Honey Butter Glaze: In a saucepan, melt butter, honey, and minced garlic over medium heat until bubbling.

Brush the chicken with the honey butter glaze several times while grilling.

Finish and Serve: Remove the chicken from the grill, brush with more glaze, and top with chopped chives. Serve with your favorite sides.

Nutrition

Serving Size: 1 serving
Calories: Approximately 320 kcal
Sugar: Approximately 19g
Sodium: Approximately 350mg
Fat: Approximately 12g
Saturated Fat: Approximately 5g
Unsaturated Fat: Approximately 6g
Trans Fat: 0g
Carbohydrates: Approximately 21g
Fiber: Approximately 0.5g
Protein: Approximately 27g
Cholesterol: Approximately 110mg