Greek Chicken Skewers

• 3 large chicken breasts
• 1 cup plain full-fat Greek yogurt
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 3 cloves garlic minced or pressed
• 1 teaspoon oregano
• 1 teaspoon smoked paprika
• 1/2 teaspoon turmeric
• 1 teaspoon cumin
• 1/4 teaspoon cayenne
• 2 teaspoons kosher salt

Toasted Pearl Couscous

• 2 tablespoons unsalted butter
• 1 large shallot sliced
• 2 cloves garlic sliced
• 2 cups pearl couscous
• 2 1/2 cups vegetable stock or water
• 1 teaspoon cumin
• 1 teaspoon kosher salt
• 2 teaspoons fresh mint

Tzatziki

• 1 cup plain full-fat Greek yogurt
• 1 small cucumber finely grated
• 2 cloves garlic minced or pressed
• 1 tablespoon lemon juice
• 1 tablespoon olive oil
• 2 tablespoons fresh mint or dill
• salt and pepper to taste

Serve With

• tomato cucumber salad
• crispy chickpeas
• hummus
• pita or naan
• crumbled feta
• arugula