Description
This Frozen Yogurt Bark is a refreshing and healthy treat perfect for hot summer days. It combines creamy vanilla yogurt with sweet strawberries and crunchy pistachios, making a delightful snack that’s easy to customize with your favorite toppings. It’s a kid-friendly, guilt-free alternative to traditional ice cream and can be prepared in just a few minutes before freezing.
Ingredients
Scale
Base
- 2 cups Vanilla Yogurt
Toppings
- ½ cup sliced strawberries
- ½ cup pistachios or any other nuts or granola
Instructions
- Prepare the baking sheet: Line a baking sheet with parchment paper to prevent the yogurt from sticking and make it easy to remove after freezing.
- Spread the yogurt: Place the vanilla yogurt onto the lined baking sheet and use an offset spatula to spread it evenly into a thin layer.
- Add toppings: Sprinkle the sliced strawberries and pistachios evenly over the surface of the spread yogurt, ensuring good distribution for every bite.
- Freeze: Put the baking sheet in the freezer and allow the yogurt bark to firm up completely, which takes at least 3 hours or preferably overnight for best results.
- Serve: Once frozen solid, remove the yogurt bark from the freezer and break it into large chunks. Serve immediately for a deliciously cool snack.
Notes
- This Frozen Yogurt Bark is perfect to cool off on a hot summer day with a refreshing and healthy alternative to ice cream.
- It’s kid-friendly and combines sweet vanilla yogurt with fresh berries and crunchy toppings for a satisfying treat.
- The recipe is highly customizable; feel free to use your favorite nuts, granola, or fruits as toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 196
- Sugar: 19 g
- Sodium: 81 mg
- Fat: 9 g
- Saturated Fat: 2 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 2 g
- Protein: 9 g
- Cholesterol: 6 mg
