Description
Learn how to make delicious and crispy homemade croutons using an air fryer with this easy recipe.
Ingredients
Scale
Bread Cubes:
- 4 slices bread (6″ baguette) ~3 cups
Seasoning:
- 2 tablespoons olive oil or melted vegan butter
- 1/2 teaspoon garlic powder
- pinch salt
- 1/2 teaspoon Italian herbs (oregano, parsley, basil) optional
Instructions
- Preheat Air Fryer: Preheat air fryer to 360º F for 2-3 minutes.
- Prepare Bread Cubes: Slice bread into crouton-shaped pieces, approximately 3-4 cups.
- Season Bread Cubes: In a bowl, toss bread with olive oil, salt, garlic powder, and optional herbs.
- Air Fry: Place half the bread cubes in the air fryer basket and cook at 360ºF until golden brown, shaking occasionally (5-7 minutes).
- Cool and Store: Once cooled, store the croutons in an airtight container for several weeks.
Notes
- Oven method for baking croutons: Spread bread cubes on a sheet pan and bake at 375º F, stirring occasionally (10-15 minutes).
- Store croutons in an airtight container or freeze for long-term storage.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
