Description
This Chocolate Pomegranate Bark is a simple yet indulgent treat that combines rich, bittersweet chocolate with fresh, juicy pomegranate seeds and crunchy pistachio nuts. Perfect for festive occasions or as a delightful gift, this bark is easy to make with just three ingredients and ready in under an hour.
Ingredients
Scale
Chocolate
- 8.8 oz / 250 g bittersweet chocolate (I use couverture), chopped
Fruit
- 1 cup fresh pomegranate seeds (from 1 large pomegranate)
Nuts
- ¾ cup (2.6 oz / 75 g) pistachio nuts
Instructions
- Prepare the baking sheet: Line a baking sheet with parchment paper and set it aside to keep the chocolate from sticking.
- Melt the chocolate: Gently melt the chopped bittersweet chocolate either in a heat-proof bowl placed over a pot of simmering water (double boiler method) or in the microwave using 10-second increments to avoid burning, stirring frequently until smooth.
- Spread the melted chocolate: Pour the melted chocolate onto the parchment-lined baking sheet and smooth it into an even layer about ¼ inch thick, or thicker if preferred.
- Add toppings: Sprinkle the fresh pomegranate seeds and pistachio nuts evenly over the warm chocolate, pressing them gently into the surface to ensure they stick.
- Chill to set: Place the baking sheet in the refrigerator for about 30 minutes to allow the chocolate to fully harden.
- Break or cut: Once set, break the chocolate bark into pieces by hand or cut it with a knife into approximately 15 pieces.
- Store: Keep the bark in an airtight container in the refrigerator for up to 5 days to maintain freshness.
- Enjoy: Serve chilled or at room temperature as a delightful sweet snack or gift.
Notes
- This dark chocolate pomegranate bark features only three ingredients, making it incredibly easy to prepare.
- The tartness of fresh pomegranate seeds balances the richness of the bittersweet chocolate beautifully.
- Pistachio nuts add a satisfying crunch and vibrant color, perfect for festive occasions like Christmas.
- Store in the refrigerator to keep the chocolate from melting and maintain its texture.
- This bark makes an elegant, homemade edible gift for friends and family during the holidays.
Nutrition
- Serving Size: 1 piece (approx. 25 g)
- Calories: 140
- Sugar: 12 g
- Sodium: 2 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 0 mg
