Description
A delicious twist on the classic Caesar salad, this Chicken Caesar Flatbread is a quick and easy meal that is perfect for lunch or a light dinner. Crispy flatbread topped with creamy Caesar dressing, tender chicken, crunchy romaine lettuce, and crispy chickpeas – it’s a flavor-packed dish that will satisfy your cravings.
Ingredients
Units
Scale
For the Flatbread:
- 2 flatbreads
For the Toppings:
- 2/3 cup Caesar dressing
- 2 chicken breasts, cooked and sliced
- 2 cups chopped romaine lettuce
- 1 cup crispy chickpeas
Instructions
- Gather your ingredients. Make sure you have all the components ready.
- Toast the flatbread. Preheat your oven and toast the flatbread until slightly crispy.
- Assemble the flatbread. Spread Caesar dressing on top of the flatbread, then add the chopped romaine, sliced chicken, and crispy chickpeas.
- Enjoy! Drizzle extra dressing on top if desired and savor every bite.
Nutrition
- Serving Size: 1 flatbread
- Calories: Approx. 450
- Sugar: 3g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 27g
- Cholesterol: 65mg
